Important Product Information
Allergen & Ingredient Information
Everything you need to know about the ingredients, allergens and edible ink used in our wafer discs.
Contains allergens
WHEAT, SOYA, MILK / LACTOSE
Storage advice
Keep cool and dry. Store sealed in packaging until needed.
Ingredients
WHEAT flour, sugar, emulsifier: SOYA lecithin (contains MILK / LACTOSE), WHEAT starch, SOY flour, WHEAT fibres, coconut oil, salt, flavouring.
Edible Ink
Water, humectant: glycerol, propylene glycol, preservative: potassium sorbate, food colours (carmoisine, brilliant blue FCF, tartrazine, ponceau 4R), acidity regulator: citric acid.
Nutritional Information
Typical values per 100g.
| Calorific value | 1649 KJ / 389 kcal |
|---|---|
| Fat | 2.2 g |
| of which saturates | 0.6 g |
| Carbohydrates | 82.1 g |
| of which sugars | 21.9 g |
| Protein | 8.1 g |
| Salt | 0.5 g |
Frequently Asked Questions
Quick answers to common allergen and storage questions.
Are your wafers vegetarian?
The ingredient list shown does not mention meat or gelatine. For strict dietary requirements, please check the packaging on the batch you receive or contact us before ordering.
Do your wafers contain gluten?
Yes. These wafer discs contain WHEAT, so they are not gluten-free.
Do your wafers contain milk?
Yes. The emulsifier contains MILK / LACTOSE.
How should I store the wafers?
Store them in a cool, dry place and keep them sealed until ready to use.
Always check the label on the packaging you receive for the most up-to-date ingredient, allergen and batch information.